What is a Kitchen Sink Cookies? A kitchen sink cookie usually is a salty and sweet cookie made of easily-found staples in your kitchen. Often, the most common ingredients are pretzels, potato chips and sometimes nuts and even chocolate, which you will crush up and put into the cookie dough. They are very simple to make and a great treat for your family, friends or even dinner guests!
The recipe for this cookie recipe is very straight forward. You will need; three cups of all purpose flour, three and a half cups of sugar, one teaspoon of baking powder, two teaspoons of salt, four tablespoons of butter, one cup of semi-sweet or dark chocolate chips and approximately one and a half to two cups of milk. For the chips, substitute whatever chips you may have in your refrigerator. If you are not sure what chips to use, substitute the chips that come in a can. I like to use potato chips because they taste fresh and are loaded with flavor!
Once you have made your homemade kitchen sink cookies, place the cookie dough in the freezer for about ten minutes to make them firm. Preheat the oven to 350 degrees. Once the oven is ready, place your pretzels and chips on a plate and pop in the oven. Mix together the dry ingredients (flour, sugar, baking powder and salt) and then start putting the wet ingredients (chocolate chips and butter) into the dry.
In the pre-preparation time, you will want to work with your hands and not your oven. Scrap the bottom of the mixing bowl and then mix in the dry ingredients. Once you have mixed these items completely, sprinkle in the sea salt and mix thoroughly. Then it is time to do the actual baking of the kitchen sink cookies. Mix the dry ingredients together until they become a batter.
Take your potato chips and put them down on one side of the wooden frame. Take a tablespoon of the dry mixture and put it in the middle of your two pretzel slices. Wet your hands and spread the chocolate chips evenly over the chips. Then take your pieces of paper and create the words for your custom-made kitchen sink cookies. Sprinkle in some sea salt between the pretzel pieces and then arrange your pieces of paper in a straight line.
After your cookie creation is complete, take the bottom half of your pretzel and turn it over so that it is opposite you. Now it is time for the second part of the process, which is the toffee portion. Spread a tablespoon of toffee over the bottom half of your cookies. Make sure that your toffee cookie has enough to go around the entire piece of pretzel.
Once you have finished baking your kitchen sink cookies, it is time to let them cool on a wire cooling rack. Once they are all cooled, you can now cut the butterscotch into the individual wedges. If you have a real butterscotch, it will be easier for you to cut it into the wedges. You may also cut into the individual pieces of sweet candy hazel.
Now that you know how to bake a batch of Kitchen Sink Cookies, you can start working on other food related projects. The great thing about mixing-ins is that you can get all of your food items from the same product. This is one of the easiest ways to save money at the store. In addition to mixing-ins with your kitchen sink cookies, you can also purchase food combination packs to use when you are making food for a large family. This is just another way that you can create food combinations that everyone will love.
